One hundred kinds of dishes
View Details>>Kunming Food arena in this year first half of the year, encountered a bad phenomenon, some employers complain said that this year is the coldest the coldest season. Not only Chinese, pot boss says so, even some rice noodles, snacks boss also say so; this year's food and beverage market exactly what problem? < br / > Throughout the food and beverage market, the total number of Kunming catering onl...
Jiang master /
Once lined up in the fast fashion restaurant on the customer's appeal in a gradual slowdown. In addition, after the transformation of the catering industry, increase more and more popular characteristic catering brand, fast fashion, dining and survival of cheap, clean and Taiwan rate model shocks. Fast fashion food business difficulties gradually approaching IMG ALT = 'fast fashion restaurant dile...
August 17th news, restaurant chain brand grandmother announced the full cooperation with alipay. At present, Shanghai, Hangzhou, 29 grandmother home stores have all support Alipay payment, incorporated in the Alipay “ ” channel. Follow up, the country's grandmother's home will also be fully supported alipay. This is the first time the grandmother in the store to access mobile payment. ...
Phenomenon: the explosion of crayfish landing in Chongqing &ldquo too much, I don't know what to eat. & rdquo; citizen Liu ran unbearable daily circle of friends of the crayfish scraper temptation, and friends to Nanbin road eat crayfish, but found that he did not know to choose which good. & ldquo; to eat crayfish, shrimp of overlord, fellow Hall Museum of lobster, Shenlong shrimp & hellip; & h...
By the end of last month, the first Zhang Zhineng at the bottom of the table in Changshou Road Shanghai shop installed debugging is completed, the successful debut. How does TA satisfy all our senses? Look at the eight functions of TA. Mobile phone charging IMG ALT = 'sea fishing.Jpg' border='0'data-bd-imgshare-binded='1' height='199'src='/U...
The business model is “ the Internet thinking ” the traditional catering brand on the basis of the establishment of a focus on building, operating fans and community economy, focus on brand differentiation and O2O, and the most focus on the improvement of Chinese fast food experience, from the product and marketing should do a very deep exploration and management, more important is tha...
A site, 1, the opening of prepared City before the scene did not flow, steps, standards, leading to the city's field management to play the role of the fire brigade. 2, the lack of good training:
Over the years, both inside and outside the industry has been exploring — — why Chinese food can not do “ ”. In fact, this is what I have been thinking about the problem. Some people say: the Chinese people have a kind of thinking set, tend to think that things are piled up to sell. Reflected in the catering business, is that food sales must be &ldquo &rdquo The more, the...
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